{"title":"Southern Hemisphere","description":"Five amazing countries. In South America the Geography of Chile is similar to California and Oregon while Argentina is home to unique high altitude vineyards. Australia makes great warm and cool climate wines, and New Zealand specializes in crisp cool climate whites. South Africa is a grab bag of great stories and amazing value for today's wine drinker.","products":[{"product_id":"henschke-hill-of-grace-2016","title":"Henschke Hill of Grace 2016","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSimply put, an exceptional vintage of one of the world's most sought-after and collectible wines, with the ability to age for 35+ years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e100% Shiraz, grown following biodynamic principles, in a non-irrigated single (4 hectare) vineyard, on its own roots. Matured in 85% French and 15% American (29% new, 71% seasoned) hogsheads for 18 months prior to blending and bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Classic","offers":[{"title":"Default Title","offer_id":41987804692703,"sku":"","price":895.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/products\/PB031284.jpg?v=1635985918"},{"product_id":"pedro-parra-hub-2021","title":"Pedro Parra “Hub” 2021","description":"","brand":"Giuliana","offers":[{"title":"Default Title","offer_id":44283854258399,"sku":"","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P7261703.jpg?v=1690406735"},{"product_id":"pedro-parra-hub-2022","title":"Pedro Parra “Trane” 2021","description":"\u003cp\u003eThe Land:\u003c\/p\u003e\n\u003cp\u003eSourced from a single vineyard planted in 1944 in the remote hills of Guarilihue Alto, \"Trane\" 2021 draws its character from Itata Valley’s unique silty, sandy soils of red decomposed granite. These ancient, unirrigated bush vines thrive on a rugged terrain shaped by Chile’s coastal influence, where cool breezes and granitic soils converge to produce grapes of remarkable concentration and freshness. The vineyard’s natural resilience, coupled with low-intervention farming, allows the terroir’s mineral-driven essence to shine through in every bottle.\u003c\/p\u003e\n\u003cp\u003eThe Wine:\u003c\/p\u003e\n\u003cp\u003eCrafted from 100% Cinsault, \"Trane\" embodies the improvisational spirit and intensity of its namesake, jazz legend John Coltrane. Hand-harvested and fermented whole cluster with indigenous yeasts in concrete, the wine captures the raw energy and tension of the vineyard. Aged for 12 months in a combination of concrete and oak cask, it’s a vibrant expression of Cinsault, with layers of red cherry, wild raspberry, and lifted floral notes underscored by earthy spice and a streak of salinity. The bright acidity and fine-grained tannins give the wine a rhythmic complexity that plays out with each sip, inviting contemplation and enjoyment.This wine is absolutely stunning\u003c\/p\u003e\n\u003cp\u003eThe People:\u003c\/p\u003e\n\u003cp\u003ePedro Parra, Chile’s foremost terroir specialist, brings his deep understanding of soil and vineyard dynamics to life in \"Trane.\" Known for his meticulous approach and profound respect for the land, Parra’s winemaking philosophy is rooted in authenticity and a sense of place. This personal project channels the same creative freedom and precision found in Coltrane’s music, pushing boundaries while honoring tradition. With \"Trane,\" Parra delivers a Cinsault that is as complex and engaging as the artist it’s named after. This is without a doubt, one of the most exciting producers in Chile! \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood pairing: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrilled or Roasted Poultry\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e \u003c\/span\u003e\u003cspan\u003eChicken or turkey, especially when simply seasoned or lightly spiced, works well with the wine's fresh acidity and bright fruit character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCharcuterie and Soft Cheeses\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e \u003c\/span\u003e\u003cspan\u003eA charcuterie board with lighter cured meats like prosciutto, and cheeses such as brie or camembert, pairs nicely with the wine’s delicate body and fruity nature.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVegetarian Dishes with Tomatoes or Peppers\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e \u003c\/span\u003e\u003cspan\u003eThink dishes like roasted vegetable salads, stuffed peppers, pizza or pasta with tomato-based sauces. The wine’s acidity complements the sweetness and acidity of tomatoes and peppers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Giuliana","offers":[{"title":"Default Title","offer_id":44283854618847,"sku":"","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P7261702.jpg?v=1690406725"},{"product_id":"from-the-tank-red-3l","title":"From the Tank Red 3L","description":"A box of organically grown French wine!","brand":"empire","offers":[{"title":"Default Title","offer_id":44382068768991,"sku":null,"price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P9282123.jpg?v=1695931678"},{"product_id":"from-the-tank-white-3l","title":"From the Tank White 3L","description":"A box of organically grown French wine!","brand":"empire","offers":[{"title":"Default Title","offer_id":44382069424351,"sku":null,"price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P9282122.jpg?v=1695931657"},{"product_id":"durigutti-proyecto-las-compuertas-malbec-1914-2020","title":"Durigutti Malbec Proyecto Las Compuertas \"1914\" 2020","description":"\u003cp\u003eMade entirely from Malbec vines planted in 1914 in the Las Compuertas subregion of Mendoza. The wine is as elegant \u0026amp; complex as Malbec gets. 2,478 bottles produced.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Type\u003c\/strong\u003e: Sandy loam.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElevation\u003c\/strong\u003e: 900-1000 meters above sea level.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape\u003c\/strong\u003e: 100% Malbec.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Blackberry, plum, spice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairing\u003c\/strong\u003e: Grilled meats, hearty stews.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"CTS","offers":[{"title":"Default Title","offer_id":44383671025887,"sku":"","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P4051267.jpg?v=1775707394"},{"product_id":"durigutti-pie-de-monte-malbec-finca-ruano-vistalba-2021","title":"Durigutti Pie de Monte Malbec Finca Ruano - Vistalba 2022","description":"\u003cp\u003eThe “Pie de Monte” line of wines from brothers Hector and Pablo Durigutti celebrate the identities of individual small farms in Mendoza’s Andes Mountains. This 100% Malbec comes from the vineyard of Finca Ruano and is fermented and aged 11 months in cement eggs. The clay loam and rocky subsoil of this vineyard creates a balanced, pretty wine. It’s fruity, floral, and delicate with refreshing acidity.\u003c\/p\u003e","brand":"CTS","offers":[{"title":"Default Title","offer_id":44810583441631,"sku":"","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P1010721.jpg?v=1706989427"},{"product_id":"durigutti-pie-de-monte-malbec-finca-las-jarillas-gualtallary-2020","title":"Durigutti Pie de Monte Malbec Finca Las Jarillas - Gualtallary 2022","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe “Pie de Monte” line of wines from brothers Hector and Pablo Durigutti celebrate the identities of individual small farms in Mendoza’s Andes Mountains. This 100% Malbec comes from Finca Las Jarillas and is fermented and aged 11 months in cement eggs. The calcareous, fine sand soil of this vineyard creates an impressively structured wine. Expect grippy tannins, moderate acidity and flavors of raspberry, black fruit, and plum. \u003c\/span\u003e\u003c\/p\u003e","brand":"CTS","offers":[{"title":"Default Title","offer_id":44810585178335,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P1010722.jpg?v=1706989453"},{"product_id":"bodega-calle-dharma-reserva-red-blend-2022","title":"Bodega Calle Dharma Reserva Red Blend 2022","description":"\u003cp\u003e\u003cspan\u003eThe Land\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e \u003c\/span\u003e\u003cspan\u003eIn the Uco Valley of Mendoza, Argentina, this wine finds its roots in one of the world’s most celebrated wine regions. Nestled at high altitudes, the single vineyard benefits from a unique microclimate—cool mountain nights and sun-soaked days—that shapes the intensity of the grapes. The mineral-rich soils and organic, biodynamic farming methods allow the vineyard’s natural vibrancy to emerge fully, capturing the raw essence of this pristine land.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Wine\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e \u003c\/span\u003e\u003cspan\u003eA blend of 60% Malbec and 40% Cabernet Franc, this wine reveals layers of complexity while staying true to its natural origins. Deep garnet in color, the wine greets you with ripe blackberry, black cherry, and plum, before unfurling earthy undertones of tar, rubber, and pencil lead. Fermented with native yeast and aged for 12 months in neutral French oak and concrete, the wine maintains its fresh, fruit-driven character, with the oak subtly softening the edges. Its structured tannins and full-bodied mouthfeel give way to a long, gripping finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe People\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e \u003c\/span\u003e\u003cspan\u003eWinemaker Kirk Ermisch approaches winemaking with a philosophy of letting nature take its course. Every aspect of Dharma Reserva reflects his dedication to minimal intervention—from the gravity-fed cellar to the use of native yeast. His methods ensure the wine’s purity, allowing the vineyard’s true character to express itself with clarity.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sauce","offers":[{"title":"Default Title","offer_id":46395649786079,"sku":"","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P1011170.jpg?v=1729372540"},{"product_id":"kumusha-sauvignon-blanc-2024","title":"Kumusha Sauvignon Blanc 2024","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Western Cape, South Africa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Kumusha Wines, founded by renowned sommelier Tinashe Nyamudoka\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePhilosophy:\u003c\/strong\u003e Emphasizes minimal intervention winemaking and natural fermentation to let the wine express its origin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVineyard:\u003c\/strong\u003e Sourced from a 4-hectare vineyard called Opstal at 300 meters above sea level, with ancient sandstone soils\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e 100% Sauvignon Blanc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e After destemming, free-run juice is settled in stainless steel tanks for 48 hours at 9°C. Fermentation takes about 3 weeks, with occasional stirring of the lees to enhance mouthfeel. The wine rests on its gross lees in stainless steel tanks for 4 months before bottling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Opens with aromas of tropical fruits and native green vegetation. The palate features juicy citrus fruit balanced with pleasant minerality and texture, making it versatile for food pairings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction:\u003c\/strong\u003e 1650 cases produced\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Wine:\u003c\/strong\u003e Kumusha Sauvignon Blanc 2023, crafted by Tinashe Nyamudoka, is a reflection of his vision to create wines that are representative of South African terroir and accessible to a broader audience. Tinashe's background in hospitality and winemaking, combined with his passion for showcasing the best of South Africa's wine regions, results in a Sauvignon Blanc that is both expressive and approachable. This wine is a testament to his commitment to quality and his desire to introduce new audiences to the unique flavors of South African wines.\u003c\/p\u003e","brand":"Siri Selections","offers":[{"title":"Default Title","offer_id":46397629333727,"sku":"","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P1011150.jpg?v=1729372198"},{"product_id":"mother-tongue-shiraz-2019","title":"Mother Tongue Shiraz 2019","description":"\u003cp\u003e\u003cstrong\u003eLand\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Mother Tongue Shiraz is sourced from Kraft Vineyard in Tanunda, one of Barossa Valley's historic sites, originally planted by Victor Kraft in the 1930s and 1940s. This 2.5-acre plot of shiraz bushvines lies on a diverse mix of loam, clay, and sandy soils. Known for its capability to produce robust red wines, the site benefits from Barossa's warm and dry climate which in 2018 brought about a vintage with elevated ripeness and softer acidity, albeit with slightly reduced yields.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Shiraz is crafted with a focus on minimal intervention. The grapes, hand-picked and destemmed, undergo native yeast fermentation and a light pressing before aging in Taransaud French oak barrels, two-thirds of which are new, for at least 18 months. The wine is lightly fined and remains unfiltered to preserve its depth and natural character, featuring a rich palate of dried and liquored fruits, complemented by an undercurrent of herbal notes and a structured oak influence that adds complexity and elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeople\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe driving force behind Mother Tongue is the visionary duo Dennis and Debra Scholl, notable for their diverse roles as entrepreneurs, philanthropists, and art collectors. Collaborating with winemaker Christian Canute, whom they knew from their previous venture, Betts \u0026amp; Scholl, the Scholls continue to influence the wine scene with their distinctive approach that marries traditional Barossa qualities with a modern sensibility. The wine's label, featuring artwork by Warlimpirrnga Tjapaltjarri, reflects their deep passion for Australian Aboriginal art, making each bottle a tribute to Australia’s rich cultural heritage.\u003c\/p\u003e","brand":"Giuliana","offers":[{"title":"Default Title","offer_id":46819249094879,"sku":null,"price":49.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P3070658.jpg?v=1743281441"},{"product_id":"durigutti-proyecto-las-compuertas-cabernet-franc-2022","title":"Durigutti Proyecto Las Compuertas Cabernet Franc 2022","description":"\u003cp\u003eSmall production Mendoza Cabernet Franc! This is somewhere in between Loire and California in style; the pyrazines are present but ripe and the wine does not see oak. Fun and unexpected. Organically grown.\u003c\/p\u003e","brand":"CTS","offers":[{"title":"Default Title","offer_id":46830657405151,"sku":null,"price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P3140681.jpg?v=1743281458"},{"product_id":"matias-riccitelli-hey-malbec-2024","title":"Matias Riccitelli Hey Malbec! 2024","description":"","brand":"Sauce","offers":[{"title":"Default Title","offer_id":46901129216223,"sku":"","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P4130900.jpg?v=1744573278"},{"product_id":"white-gate-wine-co-syrah-barossa-valley-2022","title":"White Gate Wine Co. Syrah Barossa Valley 2022","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe Land\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003eSourced from small, organically farmed vineyard parcels on the Barossa Valley floor, including sites north of Lyndoch and west of Nuriootpa. These vineyards sit on dense dark clay soils, which give the wine its deep colour and firm structure despite Connolly’s early-picking approach. \u003c\/span\u003e\u003cspan class=\"s1\"\u003eWarm days and cool nights allow for full phenolic ripeness while preserving acidity. The 2022 vintage benefited from an even ripening period, creating the perfect conditions for Connolly’s early-picking philosophy. This is Barossa reimagined—one foot grounded in the old valley soils, the other stepping into the bright elegance of French Syrah.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe Wine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e100% Syrah, fermented with 70% whole bunches and native yeast in open-top fermenters using a semi-carbonic method over 14 days. Basket pressed to seasoned hogsheads for élevage with no fining or filtration and minimal sulphur added at bottling. The result is a wine with a plush yet elegant palate: dark cherry, blueberry, cocoa nib, and savoury spice layered over fine, persistent tannins and lively natural acidity. Connolly’s light-touch, low-intervention style yields a Syrah of freshness and precision without compromising depth or texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe People\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003eChad Connolly founded White Gate Wine Co. to explore a lighter, more refined expression of Barossa varieties. Without traditional winery training, Connolly draws on the influences of Beaujolais and Burgundy, combining whole-bunch ferments, early harvests, and minimal intervention to craft wines of clarity and energy. Working closely with select growers and hand-tending every ferment, his aim is simple: expressive, terroir-driven wines that reflect the unique sites and seasons of Barossa, free from formula or convention.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003cspan class=\"s2\"\u003eFood Pairings:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\"\u003eCharcoal-Grilled Lamb Chops with Chimichurri\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"s2\"\u003e – The wine’s bright acidity and fine tannins balance the richness of grilled lamb. The herbal brightness and piquant tang of chimichurri amplify the Syrah’s dark fruit and spice, creating a layered, compelling interplay of savory and fresh.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\"\u003eCaramelized Onion and Mushroom Bison Burger with Blue Cheese\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"s2\"\u003e – Lean, flavorful bison pairs naturally with the Syrah’s plush fruit and taut structure. Caramelized onions and mushrooms enhance the wine’s earthy undertones, while blue cheese provides a bold, salty counterpoint that resonates with the wine’s depth and energy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\"\u003eMediterranean Chickpea and Grilled Vegetable Bowl with Olive Tapenade, Rosemary, Balsamic, and Feta\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"s2\"\u003e – Grilled eggplant, zucchini, and peppers over chickpeas deliver smoky sweetness that complements the Syrah’s dark fruit core. Salty feta and briny olive tapenade echo the wine’s savory edge, while rosemary and a touch of balsamic lift the dish to meet the wine’s fresh acidity and fine tannins.\u003c\/span\u003e\u003c\/p\u003e","brand":"Few \u0026 Far Wine Co","offers":[{"title":"Default Title","offer_id":46969087295711,"sku":null,"price":37.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P5131131.jpg?v=1747186595"},{"product_id":"pedro-parra-trane-2022","title":"Pedro Parra Trane 2022","description":"","brand":"Giuliana","offers":[{"title":"Default Title","offer_id":47026126291167,"sku":"","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P5311222.jpg?v=1748742604"},{"product_id":"durigutti-pie-de-monte-malbec-finca-zarlenga-los-arboles-2022","title":"Durigutti Pie de Monte Malbec Finca Zarlenga - Los Arboles 2022","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Land\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDurigutti's Pie de Monte Malbec is from the rugged landscape of Finca Zarlenga, nestled in Los Árboles, a subregion of the Uco Valley in Mendoza, Argentina. Perched at 1,3\u003c\/span\u003e\u003cspan\u003e00 meters above sea level, this vineyard benefits from the extreme altitude, where the intense sunlight and cooler temperatures create a perfect environment for cultivating elegant Malbec. The soil, a blend of alluvial deposits with a high concentration of limestone, contributes to the wine’s unique minerality and structure, while the region’s dramatic diurnal temperature shifts ensure vibrant acidity and concentrated flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Wine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis Malbec is an elegant expression of Malbec, embodying the essence of high-altitude vineyards in Mendoza. On the nose, it reveals deep aromas of dark berries, plum, and crushed violet, intertwined with subtle hints of graphite and spices. This wine is nearly indistinguishable from Northern Rhône Syrah! The palate is rich and layered, offering flavors of ripe black fruits, cocoa, and a touch of minerality, all supported by firm yet velvety tannins. A long, persistent finish with a fresh acidity reflects the careful vinification process, which emphasizes minimal intervention to preserve the wine’s natural character. Incredibly value and under the radar wine!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe People\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDurigutti Family Winemakers, led by brothers Héctor and Pablo Durigutti, bring decades of experience and a deep connection to Mendoza’s terroir. Their approach to winemaking is rooted in respect for the land to showcase the true potential of each organically farmed vineyard. The Pie de Monte Malbec is a reflection of their philosophy—crafted with minimal intervention, allowing the unique qualities of Finca Zarlenga to shine through.\u003c\/span\u003e\u003c\/p\u003e","brand":"CTS","offers":[{"title":"Default Title","offer_id":47055803220191,"sku":"","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P6161338.jpg?v=1750122068"},{"product_id":"aphelion-hickinbotham-vineyard-grenache-2022","title":"Aphelion Hickinbotham Vineyard Grenache 2022","description":"","brand":"Giuliana","offers":[{"title":"Default Title","offer_id":47145350332639,"sku":null,"price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P7191540.jpg?v=1752974476"},{"product_id":"le-petit-voyage-criolla-petnat-2023","title":"Mundo Revés La Petit Voyage Criolla PetNat Rose 2023","description":"","brand":"Empire","offers":[{"title":"Default Title","offer_id":47298523496671,"sku":null,"price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P8281811.jpg?v=1756421980"},{"product_id":"echeverria-no-es-pituko-cabernet-franc-2023","title":"Echeverria “¡No es Pituko!” Cabernet Franc 2023","description":"","brand":"Stelvio","offers":[{"title":"Default Title","offer_id":47411864273119,"sku":null,"price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P9171959-2.jpg?v=1758144722"},{"product_id":"murdoch-hill-red-blend-2021","title":"Murdoch Hill Red Blend 2021","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe Land\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003eHigh in the Adelaide Hills near Oakbank, Murdoch Hill’s estate vineyard lies at 420 meters, where elevation and aspect bring poise to varieties more often associated with warmth and weight. The Cabernet Sauvignon and Shiraz parcels chosen for this blend face east, avoiding the punishing afternoon sun, and are rooted in sandy loams over clay shot through with ironstone, quartz, and schist. Winds funneling through the Mount Lofty Ranges moderate the climate, making this one of South Australia’s most expressive cool-climate zones. The 2021 vintage was near perfect — early rain balanced the season, and even, steady ripening brought fruit of both vibrancy and depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe Wine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003eA blend of 60% Cabernet Sauvignon, 20% Merlot, and 20% Sangiovese, the 2021 Red Blend is medium-full in body yet strikingly drinkable. The nose opens with a subtle reductive quality that quickly resolves into green coffee, mocha, and spice. Layers of red and dark berries, plum, and red pepper follow, giving the wine both familiarity and intrigue. Extended maceration and aging in older French barriques add polish without heaviness, keeping the fruit lively and the tannins fine-grained. The palate is supple, juicy, and persistent — a wine that feels at once classic and different, making it disarmingly easy to enjoy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe People\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003eMurdoch Hill has been part of Oakbank’s farming landscape since 1939, but it is Michael Downer who has redefined its reputation as one of the Adelaide Hills’ leading estates. Awarded “Young Gun of Wine” in 2017, Michael is known for precision in the vineyard — multiple passes to fine-tune ripeness, strict canopy management, and hand harvesting — matched with a restrained hand in the cellar. Whole-bunch fermentations, native yeasts, and gentle handling allow each parcel to express its site. With the Red Blend, he embraces Bordeaux’s backbone and Sangiovese’s lift, crafting a wine that is versatile, characterful, and deeply rooted in the Adelaide Hills’ cool-climate identity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003cspan class=\"s2\"\u003eFood Pairing:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eBBQ Meatballs with Beef, Italian Sausage \u0026amp; Mashed Yukon Gold Potatoes (Recipe in blog)\u003c\/span\u003e\u003c\/p\u003e","brand":"Giuliana","offers":[{"title":"Default Title","offer_id":47414382723295,"sku":null,"price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/IMG-5727.png?v=1757953413"},{"product_id":"matias-riccitelli-malbec-the-apple-doesnt-fall-far-2023","title":"Matias Riccitelli Malbec \"The Apple Doesn't Fall Far from the Tree\" 2023","description":"","brand":"Benny and Zoid","offers":[{"title":"Default Title","offer_id":47419505803487,"sku":null,"price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P9171949-2.jpg?v=1758145078"},{"product_id":"passionate-montesco-piefranc-cabernet-franc-2022","title":"Passionate Wines Montesco “Piefranc” Cabernet Franc 2022","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe Land\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003eMontesco’s “Piefranc” comes from\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003eSan Pablo, Tunuyan \u003cspan class=\"s2\"\u003ein the Uco Valley, one of Argentina’s most distinctive high-altitude zones. Vineyards sit around 1,100–1,200 meters on the Andean alluvial fan, where poor, fast-draining soils of gravel, sand, and angular stones force Cabernet Franc to dig deep. Large boulders and fractured river rock define much of the site, limiting vigor and naturally lowering yields. Cool mountain winds, intense solar radiation, and wide diurnal swings preserve freshness and aromatic lift—key for a variety that can easily tip into greenness or over-ripeness elsewhere. Farming leans toward minimal intervention, with careful canopy work and low chemical use to protect acidity and maintain purity in the fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe Wine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003ePiefranc is vinified with a light touch to highlight the variety’s floral, herbal, and mineral character rather than push for extraction or oak impact. Fermentation occurs with native yeasts,  in concrete, allowing for gentle tannin development and clarity of fruit. Élevage is similarly restrained, relying on older wood or concrete to avoid masking the site’s freshness. The 2022 vintage shows ripe blackberry, cassis, and dark cherry layered with violet, fresh tobacco, and a subtle graphite edge from the stony soils. The palate is medium-bodied, bright, and linear, with fine, polished tannins and a cool, savory finish. It reads as a precise, lifted Cabernet Franc—more Loire-inspired in structure, but uniquely shaped by Uco Valley altitude and intensity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe People\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003ePassionate Wines is the project of Matías Michelini, a central figure in the Uco Valley’s movement toward site-transparent, low-intervention winemaking. Michelini farms and vinifies with a philosophy of energy, tension, and minimal manipulation, always aiming to express place over power. His Montesco label focuses on mountain fruit from higher, rockier parcels, often working with concrete, native yeasts, and limited sulfur. Piefranc reflects his style clearly: aromatic, vertical, and shaped by the altitude of Los Chacayes. Michelini’s work has helped define a new generation of Argentine wines—ones that prioritize freshness, texture, and terroir nuance rather than the heavy, oak-driven styles that once dominated the region.\u003c\/span\u003e\u003c\/p\u003e","brand":"Empire","offers":[{"title":"Default Title","offer_id":47451250589919,"sku":null,"price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PB120220.jpg?v=1763256327"},{"product_id":"galactica-cabernet-sauvignon-2024","title":"Galáctica Cabernet Sauvignon 2024","description":"","brand":"empire","offers":[{"title":"Default Title","offer_id":47452635332831,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PA012060.jpg?v=1759433707"},{"product_id":"lapostolle-grand-selection-merlot-2023","title":"Lapostolle Grand Selection Merlot 2023","description":"","brand":"Classic","offers":[{"title":"Default Title","offer_id":47452781773023,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PA012073.jpg?v=1759433379"},{"product_id":"sidekick-merlot-2022","title":"Sidekick Merlot 2022","description":"","brand":"Classic","offers":[{"title":"Default Title","offer_id":47452782657759,"sku":null,"price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PA012074.jpg?v=1759433354"},{"product_id":"grosset-riesling-springvale-2024","title":"Grosset Riesling Springvale 2024","description":"","brand":"Anvil","offers":[{"title":"Default Title","offer_id":47454940201183,"sku":null,"price":54.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PA022097.jpg?v=1759458935"},{"product_id":"grosset-riesling-alea-2024","title":"Grosset Riesling Alea 2024","description":"","brand":"Anvil","offers":[{"title":"Default Title","offer_id":47454944952543,"sku":null,"price":46.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PA022096_f9cee9ec-0f03-4268-b9c6-9784685ffd02.jpg?v=1759458972"},{"product_id":"de-martino-cabernet-franc","title":"Don Martino Viña Violeta Cabernet Franc 2023","description":"","brand":"Sauce","offers":[{"title":"Default Title","offer_id":47512686100703,"sku":null,"price":21.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PA280062.jpg?v=1761766659"},{"product_id":"matias-riccitelli-the-father-2020","title":"Matais Riccitelli \u0026 Father Malbec\/Cabernet Franc 2020","description":"\u003ch2\u003eThe Land\u003c\/h2\u003e\n\u003cp\u003eRiccitelli \u0026amp; Father pulls from two of Mendoza’s most characterful zones to build contrast into the blend. The Malbec comes from Las Compuertas (Luján de Cuyo), old, ungrafted vines planted in 1927 rooted in alluvial soils at the Andean foothills, where warm sun is balanced by cool nights. Cabernet Franc is sourced from Los Chacayes in the Uco Valley, a higher, rockier sector where mountain airflow and leaner soils naturally push herbal lift and tighter structure. The result is not “one place, one note,” but a deliberate layering of traditional Luján depth with Uco Valley freshness.\u003c\/p\u003e\n\u003ch2\u003eThe Wine\u003c\/h2\u003e\n\u003cp\u003eThis is a Malbec-led blend with Cabernet Franc built for density without heaviness. In the cellar, Riccitelli keeps the extraction controlled: a small portion of whole clusters, the rest destemmed, fermented in small French oak vats with a gentle, hands-on approach rather than aggressive pumpovers. The wine then settles into large 2,000-liter foudres for extended aging, which smooths tannins and broadens texture without turning the wine into an oak delivery system.\u003c\/p\u003e\n\u003cp\u003eIn the glass, expect black cherry and blackberry, graphite, and a distinctly Mendoza mix of wild herbs and peppercorn, with Cabernet Franc adding aromatic lift and a more savory finish. It drinks best with food: chimichurri steak, lamb, grilled mushrooms, or anything off the fire.\u003c\/p\u003e\n\u003ch2\u003eThe People\u003c\/h2\u003e\n\u003cp\u003eMatías Riccitelli founded his winery in Las Compuertas with a clear agenda: use Mendoza’s historic vineyards and high-altitude sites to make wines that feel modern, precise, and site-aware, not simply powerful. “\u0026amp; Father” is exactly what it sounds like—a collaboration with his father Jorge Riccitelli, one of Argentina’s most influential winemakers, bringing a more classical sensibility to Matías’ mountain-driven style. This bottle is the overlap: old-vine Malbec tradition, sharpened by Cabernet Franc and a restraint-minded élevage.\u003c\/p\u003e","brand":"Sauce","offers":[{"title":"Default Title","offer_id":47512694292703,"sku":null,"price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PA280061.jpg?v=1761766635"},{"product_id":"cuvelier-los-andes-grand-vin-2019","title":"Cuvelier Los Andes Grand Vin 2019","description":"","brand":"Estate Brands","offers":[{"title":"Default Title","offer_id":47557929861343,"sku":null,"price":46.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PB080190.jpg?v=1762810120"},{"product_id":"seppeltsfield-grenache-barossa-valley-2022","title":"Seppeltsfield Grenache Barossa Valley 2022","description":"","brand":"Giuliana","offers":[{"title":"Default Title","offer_id":47604849672415,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PB220291.jpg?v=1763864115"},{"product_id":"sandy-cove-sauvignon-blanc-2025","title":"Sandy Cove Sauvignon Blanc 2025","description":"","brand":"Stelvio","offers":[{"title":"Default Title","offer_id":47605308784863,"sku":null,"price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PB220278.jpg?v=1763863358"},{"product_id":"ochota-barrels-wheres-the-pope-syrah-2025","title":"Ochota Barrels \"Where's the Pope?\" Syrah 2025","description":"","brand":"Maverick Wine Company","offers":[{"title":"Default Title","offer_id":48041447653599,"sku":null,"price":62.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PC060398.jpg?v=1765065085"},{"product_id":"montes-merlot-classic-series-2021","title":"Montes Merlot Classic Series 2021","description":"","brand":"Grand Vin","offers":[{"title":"Default Title","offer_id":48269467582687,"sku":null,"price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PC200496_fc2381b0-e48e-4649-a046-15dcdece1cad.jpg?v=1766280622"},{"product_id":"pedro-parra-miles-2022","title":"Pedro Parra Miles 2022","description":"","brand":"Giuliana","offers":[{"title":"Default Title","offer_id":48338510676191,"sku":null,"price":77.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PC310555.jpg?v=1767216925"},{"product_id":"matias-riccitelli-the-party-malbec-2024","title":"Matias Riccitelli The Party Malbec 2024","description":"","brand":"Sauce","offers":[{"title":"Default Title","offer_id":48370425888991,"sku":null,"price":29.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P1140620.jpg?v=1768445956"},{"product_id":"durigutti-pie-de-monte-malbec-finca-ruano-vistalba-2020","title":"Durigutti Pie de Monte Malbec Finca Ruano - Vistalba 2020","description":"\u003cp\u003eThe “Pie de Monte” line of wines from brothers Hector and Pablo Durigutti celebrate the identities of individual small farms in Mendoza’s Andes Mountains. This 100% Malbec comes from the vineyard of Finca Ruano and is fermented and aged 11 months in cement eggs. The clay loam and rocky subsoil of this vineyard creates a balanced, pretty wine. It’s fruity, floral, and delicate with refreshing acidity.\u003c\/p\u003e","brand":"CTS","offers":[{"title":"Default Title","offer_id":48372460454111,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P1160640.jpg?v=1768700872"},{"product_id":"lapostolle-cuvee-alexandre-cabernet-sauvignon-2022","title":"Lapostolle Cabernet Sauvignon Cuvée Alexandre 2022","description":"","brand":"Classic","offers":[{"title":"Default Title","offer_id":48402528633055,"sku":null,"price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P1280719.jpg?v=1769665619"},{"product_id":"bodega-chacra-barda-pinot-noir-2024","title":"Bodega Chacra Barda Pinot Noir 2024","description":"","brand":"Stelvio","offers":[{"title":"Default Title","offer_id":48445333569759,"sku":null,"price":37.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/P2120874.jpg?v=1770934290"},{"product_id":"cuchillo-de-palo-casa-de-herrero-cabernet-franc-2023","title":"Cuchillo de Palo Casa de Herrero Cabernet Franc 2023","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe Land\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003eSourced from the coastal edge of Chile’s Maule Valley, this Cabernet Franc comes from dry-farmed vines rooted in decomposed granite with patches of clay. The vineyards sit at moderate elevation, where ocean-influenced nights preserve acidity and extend the growing season. The region’s Mediterranean climate—sunlit days, cool evenings, and minimal rainfall—produces structured, vibrant reds with restrained alcohol and firm natural balance. Maule’s old-vine, unirrigated sites continue to be a wellspring for fresh, terroir-driven wines with minimal intervention.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe Wine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA powerful blend of 96% Cabernet Franc, 4% Malbec\u003c\/span\u003e\u003cspan class=\"s2\"\u003e, this 2022 vintage was fermented with native yeasts and aged in neutral barrels to preserve varietal purity. Fully destemmed, with a short cold soak and gentle extraction during fermentation, it offers a lean, focused profile: red currant, dried herbs, graphite, and a touch of green spice. Alcohol sits at 13.5%, with fine tannins and a linear acidity that carries through the finish. No new oak, no filtration—just a clean, transparent take on the variety. This is Cabernet Franc in a fresh, Loire-inspired mold, with Chilean intensity and lift.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe People\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003eCuchillo de Palo is the personal project of Rodrigo Romero, a winemaker focused on low-intervention wines that reflect site over style. Working with small growers in Maule, Romero sources from heritage vineyards often overlooked by larger producers. His hands-off approach—native ferments, neutral aging, no fining or filtering—prioritizes clarity of place. 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