{"product_id":"domaine-joseph-roty-marsannay-2013","title":"Domaine Joseph Roty Marsannay 2013","description":"\u003ch3\u003eThe Land\u003c\/h3\u003e\n\u003cp\u003eMarsannay is the northernmost village appellation in the Côte de Nuits, where the soils are lighter and the character sits in a different register than the famous villages to the south. It produces red, white, and rosé under its own appellation, and the best producers here make genuine Côte de Nuits Pinot Noir at village prices. Domaine Joseph Roty has farmed here for generations, applying the same old-vine attention that defines their Grand Cru work to parcels whose fruit ripens with natural freshness and mineral tension.\u003c\/p\u003e\n\u003ch3\u003eThe Wine\u003c\/h3\u003e\n\u003cp\u003e100% Pinot Noir. The 2013 vintage in Burgundy was cooler and more delicate than the blockbuster years surrounding it, producing wines of elegance and acid-driven freshness rather than power and weight. In 2025, the 2013 Marsannay is in an excellent drinking window: the tannins have fully softened, the fruit has evolved toward dried cherry, forest floor, and savory earth, and a secondary complexity has emerged that young wines cannot show. This is a Roty wine with a decade of age, which is a genuine discovery at the village level.\u003c\/p\u003e\n\u003ch3\u003eThe People\u003c\/h3\u003e\n\u003cp\u003eDomaine Joseph Roty is one of Gevrey-Chambertin's most storied estates, known for an extraordinary concentration of old vines averaging over 60 years across the domaine. Joseph Roty, who built the modern reputation of the estate, passed away in 2008; his sons Cyrille and Philippe now run the domaine with the same dedication to low-yield, old-vine intensity and traditional winemaking. Even at the village level, a Roty wine reflects careful farming and long élevage. Marsannay is where the estate's commitment shows at its most accessible price.\u003c\/p\u003e\n\u003ch3\u003eFood Pairing\u003c\/h3\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eBaked Mushroom, Spinach \u0026amp; Gruyère Lumache Mac and Cheese. \u003cspan\u003eMature Burgundy and mac and cheese might sound unconventional, but there’s a lot happening here that makes the pairing work. The deeply browned mushrooms and thyme complement the savory, earthy complexity that Pinot Noir can develop with age, while Gruyère brings a subtle nuttiness that works beautifully with the wine’s more delicate character.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cspan\u003e\u003cstrong\u003eRecipe on blog!\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Voyager Wine Merchants","offers":[{"title":"Default Title","offer_id":49938561794271,"sku":null,"price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/7436\/1248\/files\/PA140501.jpg?v=1792028058","url":"https:\/\/danverwinemerchant.com\/products\/domaine-joseph-roty-marsannay-2013","provider":"Denver Wine Merchant","version":"1.0","type":"link"}